* Oh, I know what lardons are, Olga: it’s cubed pork or bacon, with a lot of fat left on. I’d assume assume the fat’s a binding agent: but I don’t know what the vegetarian equivalent would be. (My sister Ruth — Jude’s mother — would have half an idea, I think: she’s a vegetarian, as well.)
I’m just hoping the gas people are quick. The sooner it’s done, the happier I’ll be. We’ll have to see what happens!
Q5) Animal Farm Yes, you're right. Lard must come from the same root, one guesses. I don't recall ever seeing llardons in the UK, but I'm sure there are similar things somewhere (some regional foods aren't easy to find in other areas). Well, la coca de llardons is still sweet (and they sprinkle sugar all over) but not as sweet as some of the others. I am sure the binding side of things would work with other agents, but I suspect the flavour would not be the same. There are many options with nothing like that in it, but I am not too bad for sweets (I am more of a savoury person, and love nuts, for example). My mother likes the ones stuffed with "cabello de ángel" (literally "angel's hair" but it is a sweet stuffing made with pumpkin and sugar). I've never liked that either. Or jam. Or butter. (I don't mind some of the things that tastel like butter, I am quite fond of shortbread, but butter itself... No. To be honest, other than some cheeses, I'm not a fan of milk at all).
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1 1903
ReplyDelete2 Burmese Days
3 Tea
4 Plant
5 Animal Farm
Q1) 1903
ReplyDeleteQ2) Burmese Days
Q3) tea
Q4) a plant
Q5) Animal Farm
Yes, you're right. Lard must come from the same root, one guesses. I don't recall ever seeing llardons in the UK, but I'm sure there are similar things somewhere (some regional foods aren't easy to find in other areas). Well, la coca de llardons is still sweet (and they sprinkle sugar all over) but not as sweet as some of the others. I am sure the binding side of things would work with other agents, but I suspect the flavour would not be the same. There are many options with nothing like that in it, but I am not too bad for sweets (I am more of a savoury person, and love nuts, for example). My mother likes the ones stuffed with "cabello de ángel" (literally "angel's hair" but it is a sweet stuffing made with pumpkin and sugar). I've never liked that either. Or jam. Or butter. (I don't mind some of the things that tastel like butter, I am quite fond of shortbread, but butter itself... No. To be honest, other than some cheeses, I'm not a fan of milk at all).
You picked a good subject here. Orwell. How Orwellian. :)
ReplyDelete1. 1903
2. Burmese Days
3. tea (indeed! one could write an essay on Marmite or Jammie Dodgers, I suppose)
4. a plant
5. Animal Farm